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Entertainment News'Orange is the New Black' Restaurant Serves Prison Food

‘Orange is the New Black’ Restaurant Serves Prison Food

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You can now eat like a prisoner at an   restaurant.

Have you ever wanted to eat like a prisoner sitting on row? Well, here's your . A new pop-up restaurant is giving Orange is the New Black fans the chance to eat like the characters on the show.

On June 16 and June 17, Netflix will transform OverEasy restaurant into Litchfield Penitentiary Cafetary, and serve complimentary Litchfield grub cooked up by Singaporean chef Bjorn Shen, of Artichoke and Bird, according to reports.

The meal served is Nutraloaf – a three course meal blened together into a paste, then baked into a loaf. While it doesn't sound good, are coming in that the food is pretty delicious. From Mashable:

“Since this is not real prison, I've made this dish look and feel like a Nutraloaf, but taste much better,” Shen tells Mashable. “Mine's made of mushrooms, cheddar, quinoa, pumpkin and nori.”

To complete the prison experience, the special Litchfield grub will be served on a plastic tray, and we heard through the grapevine that utensils might not come with it — just in case a breaks out. Prison wardens will also be present to keep the peace.

You can now make reservations at Chope. Only limited walk-ins will be accommodated to avoid prison over-crowding.

This is a pretty interesting promotion for Netflix as the company is planning on expanding their reach outside of the and reaching other countries. However, I'm not sure if would want to eat Nutraloaf and then binge-watch Orange is the New Black.

Via Mashable

What do you think? Share with us your thoughts in the comments below.

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Megan Dianehttps://www.projectcasting.com
Hi, I'm Megan Browne, the Head of Partnerships at Project Casting - a job board for the entertainment industry. As Head of Partnerships, I help businesses find the best talent for their influencer campaigns, photo shoots, and film productions. Creating these partnerships has enabled me to help businesses scale and reach their true potential. I'm excited to continue driving growth by connecting people with projects they're passionate about.

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